513.231.2780       6732 Clough Pike Cincinnati, OH 45244       info@jeanpaulsparadisocafe.com
MON - WED
7AM - 8PM

THU - SAT
7AM - 9PM
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AIRPORT
MENUS


Breakfast Menu

Ala Carte Breakfast Menu

Boxed Lunches

Gourmet Trays & Apps

Sky High Pizzas

Entree Salads

Main Selections



PARADISO MENU

CATERING MENU

Entrée Salads

 

Antipasto

Cured meats (Genoa Salami, Porchetta, Sopressata Grande), cheese (triple cream Brie, Manchego, and Gouda), mixed olives and marinated vegetables

 

Spinach Salad

Baby spinach topped with mandarin oranges, mushrooms, red onion, walnuts, craisins, and bleu cheese

 

Chef Salad

Mixed Greens topped with julienne of ham, turkey, cheddar and Swiss cheeses, pecans, sunflower seeds, and raisins

 

Tomato and Fresh Buffalo Mozzarella

Fresh sliced beef steak tomatoes, fresh basil leaves, half grilled artichoke, grilled bread, olive oil, and balsamic reduction

 

Caesar Salad

A traditional salad of Romaine topped with imported, shredded parmesan cheese and homemade croutons

 

Garden Salad

Mixed Greens topped with vegetables of your choice

 

Grecian Salad

A Mediterranean inspired salad of mixed greens topped with artichoke hearts, tomatoes, kalamatas, feta, and toasted pine nuts

 

All salads served with bread and butter.

All salads are available with chicken, grilled salmon, sliced beef tenderloin or shrimp with an upcharge.

 
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